Heny Herawati | Agricultural and Biological Sciences | Best Researcher Award

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Best Researcher Award

Heny Herawati
National Research and Innovation Agency, Indonesia

Heny Herawati
Affiliation National Research and Innovation Agency
Country Indonesia
Scopus ID 37060931100
Documents 58
Citations 249
h-index 8
Subject Area Agricultural and Biological Sciences
Event Top Teachers Awards
Google Scholar olQdHUYAAAAJ

Heny Herawati is an Indonesian researcher affiliated with the National Research and Innovation Agency (BRIN), specializing in post-harvest technology, agroindustry, food science, hydrocolloid applications, and gluten-free food innovation. Her scholarly work has focused on sustainable food systems, agricultural residue utilization, hydrocolloid development, and food processing technologies relevant to modern agro-industrial applications.[1] Her research portfolio includes international journal publications, funded research projects, and intellectual property registrations related to food technology and agricultural engineering.[2]

Abstract

This article presents an academic overview of the research profile, scientific contributions, publications, funded projects, and intellectual property achievements of Heny Herawati. Her work primarily addresses food technology innovation, post-harvest processing, hydrocolloid applications, gluten-free product development, and sustainable agro-industrial engineering. The profile also highlights her involvement in interdisciplinary collaborations, applied food science, and agricultural technology advancement within Indonesia and international scholarly communities.[3]

Keywords

Food Science, Hydrocolloids, Agroindustry, Post-Harvest Technology, Gluten-Free Bread, Agricultural Residues, Food Engineering, Functional Foods, Precision Food Technology, Sustainable Agriculture

Introduction

The advancement of agricultural and food sciences has increasingly emphasized sustainable processing technologies, alternative food ingredients, and precision-based manufacturing systems. Researchers in these fields contribute to improving food quality, preservation, nutritional functionality, and industrial efficiency. Within this context, Heny Herawati has developed a research portfolio focusing on hydrocolloids, gluten-free food systems, agro-industrial technologies, and biomass utilization.[4]

Her educational background includes undergraduate studies in Agricultural Technology at IPB University, graduate education in Chemical Engineering at Diponegoro University, and doctoral specialization in Food Science at IPB University. These interdisciplinary academic foundations support her contributions to food engineering, agricultural processing technologies, and sustainable product innovation.[5]

Research Profile

Heny Herawati currently serves as a researcher at the Process Technology Research Center under the National Research and Innovation Agency (BRIN), Indonesia. Her expertise areas include post-harvest technology, agroindustry, hydrocolloid engineering, functional food development, and gluten-free product innovation.[6]

  • Institution: Process Technology Research Center, National Research and Innovation Agency
  • Research Position: Researcher
  • Primary Expertise: Post Harvest Technology and Agroindustry
  • Office Location: KST Habibie, Serpong, South Tangerang, Banten Province, Indonesia
  • Research Interests: Hydrocolloids, gluten-free foods, food preservation, agro-processing systems, and sustainable food manufacturing

Her funded projects include collaborations with national agencies, universities, and industrial partners. These projects have addressed hydrocolloid production, food preservation technologies, shallot storage systems, glucomannan optimization, and gluten-free commercial food applications.[7]

Research Contributions

The research contributions of Heny Herawati include innovations in food hydrocolloids, agricultural residue processing, gluten-free product engineering, and food preservation technologies. Her investigations have contributed to understanding rheological characteristics of gluten-free bread systems, hydrocolloid applications, and natural emulsifier development.[8]

  • Development of hydrocolloid technologies for gluten-free bread manufacturing.
  • Research on glucomannan extraction and functional food applications.
  • Innovation in agricultural residue utilization for cellulose and carboxymethyl cellulose production.
  • Design of food preservation technologies for mangoes and shallots intended for export supply chains.
  • Research on 3D printer-based precision food manufacturing systems for gluten-free products.
  • Contribution to sustainable food engineering and biomass-based processing technologies.

Her intellectual property portfolio demonstrates extensive applied innovation activity, including patents related to gluten-free noodles, hydrocolloid extraction, porang drying technologies, nanoemulsion preservatives, modified cellulose production, and precision food manufacturing systems.[9]

Publications

Heny Herawati has contributed to multiple international journal publications focusing on food chemistry, hydrocolloids, food processing systems, and gluten-free food technology.[10]

  1. “Characteristics of GABA (Gamma Amino Butyric Acid), antioxidant and sensory quality of modified Tempeh.” International Journal of Food Properties, 2023.
  2. “Application of Hydrocolloids For Gluten-Free Breads And Impact On Their Rheological Properties: Bibliometric Study.” Journal of Southwest Jiaotong University, 2023.
  3. “Applications of Hydrocolloids and Its Effects on Physicochemical Characteristics of Gluten-Free Bread from Corn and Rice Flour.” Sains Malaysiana, 2024.
  4. “The Potency of Maillard Conjugates Containing Whey Protein as Natural Emulsifier.” International Journal of Food Science, 2024. DOI: https://doi.org/10.1155/2024/3254132
  5. “Facile Synthesis of Carboxymethyl Cellulose (CMC) from Agricultural Residues.” Cellulose Chemistry and Technology, 2024.

Research Impact

The research activities of Heny Herawati have contributed to scientific advancement in sustainable food systems, precision food engineering, and agro-industrial innovation. Her work demonstrates relevance to current global interests in gluten-free foods, food security, renewable biomaterials, and agricultural sustainability.[11]

Her patent registrations further indicate the translational and industrial relevance of her scientific investigations. Several patented technologies focus on food preservation systems, gluten-free product development, hydrocolloid extraction, biomass processing, and precision manufacturing technologies for functional foods.[12]

Through collaborations with governmental institutions, universities, and private-sector partners, her projects demonstrate interdisciplinary integration between food science, engineering, agriculture, and industrial technology development.[13]

Award Suitability

The academic profile of Heny Herawati reflects sustained engagement in scientific research, technological innovation, interdisciplinary collaboration, and applied industrial research. Her combination of scholarly publications, funded projects, and registered patents demonstrates a balanced contribution to both theoretical and practical aspects of agricultural and food sciences.[14]

Her work aligns with the objectives of international academic recognition programs that acknowledge contributions to innovation, sustainability, scientific advancement, and educational impact within agricultural and biological sciences.[15]

Conclusion

Heny Herawati has established an academic and research profile centered on food science innovation, agroindustry, hydrocolloid applications, and sustainable agricultural technologies. Her contributions encompass peer-reviewed publications, funded collaborative projects, and intellectual property development associated with food engineering and post-harvest technologies. These achievements illustrate her active role within contemporary agricultural and biological sciences research.[16]

References

  1. Elsevier. (n.d.). Scopus author details: Heny Herawati, Author ID 37060931100. Scopus. https://www.scopus.com/authid/detail.uri?authorId=37060931100
  2. Google Scholar. (n.d.). Heny Herawati citation profile. https://scholar.google.com/citations?user=olQdHUYAAAAJ&hl=en&oi=sra
  3. International Journal of Food Properties. (2023). Characteristics of GABA, antioxidant and sensory quality of modified Tempeh.
  4. Journal of Southwest Jiaotong University. (2023). Application of Hydrocolloids for Gluten-Free Breads and Impact on Their Rheological Properties.
  5. IPB University and Diponegoro University. (n.d.). Academic qualifications and formal education records.
  6. National Research and Innovation Agency. (n.d.). Researcher profile and institutional affiliation.
  7. LPDP and National Research and Innovation Agency. (2023–2025). Funded research projects on hydrocolloids, food preservation, and agroindustry.
  8. Sains Malaysiana. (2024). Applications of Hydrocolloids and Its Effects on Physicochemical Characteristics of Gluten-Free Bread.
  9. Directorate General of Intellectual Property. (2023–2025). Registered patents related to hydrocolloids, gluten-free products, and agricultural processing technologies.
  10. Cellulose Chemistry and Technology. (2024). Facile Synthesis of Carboxymethyl Cellulose from Agricultural Residues.
  11. International Journal of Food Science. (2024). The Potency of Maillard Conjugates Containing Whey Protein as Natural Emulsifier. https://doi.org/10.1155/2024/3254132
  12. Indonesian Patent Registry. (2025). Registered patents involving gluten-free noodles, food preservation, and biomass-based processing systems.
  13. National Research Collaborations. (2024). Interdisciplinary research partnerships in agroindustry and food engineering.
  14. Top Teachers Awards. (n.d.). Recognition criteria for scientific and academic achievement. https://topteachers.net/
  15. Agricultural and Biological Sciences Citation Records. (n.d.). Publication and citation impact data.
  16. Research Portfolio Documentation. (2025). Summary of scholarly activities, patents, and international publications.

Zhi-Hui Zhu | Biology | Research Excellence Award

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Dr. Zhi-Hui Zhu | Biology | Research Excellence Award

College of Animal Science, Zhejiang University | China

Dr. Zhi-Hui Zhu is a dedicated life sciences researcher with strong expertise in molecular biology, cell biology, and genetic developmental biology, with a focus on zebrafish models for studying liver development, regeneration, and disease mechanisms. His research significantly advances understanding of nucleolar stress, macromolecular phase separation, and gene regulation in cellular stress responses and cancer biology. He has also contributed to innovative drug discovery efforts targeting complex diseases such as cancer and Alzheimer’s disease. With a solid publication record indexed in Scopus (71 citations, 4 documents, h-index 3), his work reflects impactful contributions to biomedical science. His multidisciplinary approach integrates functional genomics and experimental biology to address critical challenges in human health.

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Lamia Hamrouni | Biotechnology | Research Excellence Award

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Prof. Dr. Lamia Hamrouni | Biotechnology | Research Excellence Award

Institut National de Recherche en Génie Rural, Eaux et Forêts | Tunisia

Prof. Dr. Lamia Hamrouni is a distinguished senior researcher and strategic leader in Euro-Mediterranean research and innovation, specializing in sustainable resource management, food security, and regional resilience. She has led and coordinated major international research initiatives, bridging scientific research with policy and cross-border cooperation. Her work demonstrates strong expertise in multidisciplinary collaboration, environmental sustainability, and innovation-driven development. She has made significant scientific contributions through extensive publications and global research engagement. Her Scopus metrics reflect her impact with 1,716 citations, 110 documents, and an h-index of 26.

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Małgorzata Burzyńska | Biomedicines | Research Excellence Award

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Assist. Prof. Dr. Małgorzata Burzyńska | Biomedicines | Research Excellence Award

Wroclaw Medical University | Poland

Assist. Prof. Dr. Małgorzata Burzyńska is an Assistant Professor at the Wroclaw Medical University, specializing in anesthesiology and intensive care. With over two decades of clinical experience, her expertise focuses on severe central nervous system pathologies, particularly traumatic brain injury and aneurysmal subarachnoid hemorrhage. She has led and contributed to multiple nationally funded research projects on cerebral autoregulation, early brain injury, and neurocritical care monitoring, advancing understanding of neurological complications and patient outcomes. Dr. Burzyńska actively collaborates with biomedical engineering and signal processing groups, fostering interdisciplinary innovation. As a lecturer and frequent speaker at international conferences, she contributes to postgraduate education and professional development. Her work supports improved critical care strategies, enhancing survival and quality of life for patients with life-threatening neurological conditions.

Citation Metrics (Scopus)

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Adrianna Lebiedzińska, Małgorzata Burzyńska, Jowita Woźniak, Waldemar Goździk (2026).
The Prognostic Significance of Low-Triiodothyronine Syndrome in Aneurysmal Subarachnoid Hemorrhage
Biomedicines | Journal Article · 2026

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Autonomic Neuroscience | Journal Article · 2025

Małgorzata Burzyńska, Jowita Woźniak, Piotr Urbański, Jarosław Kędziora, Rafał Załuski, Waldemar Goździk, Agnieszka Uryga (2025).
Heart Rate Variability and Cerebral Autoregulation in Patients with Traumatic Brain Injury with Paroxysmal Sympathetic Hyperactivity Syndrome
Neurocritical Care | Journal Article · 2025

Małgorzata Burzyńska (2025).
Nosocomial Infection after Aneurysmal Subarachnoid Hemorrhage
Conference: Postępy w Anestezjologii i Intensywnej Terapii | Conference Paper · 2025

Małgorzata Burzyńska (2025).
Relationship between Autonomic Nervous System Activity, Cerebral Autoregulation and Brain Biomarkers after Traumatic Brain Injury
Conference: Postępy w Anestezjologii i Intensywnej Terapii | Conference Paper · 2025

Mohammad Uddin | Medicine and Health Sciences | Research Excellence Award

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Dr. Mohammad Uddin | Medicine and Health Sciences | Research Excellence Award

Hamamatsu University School of Medicine | Bangladesh

Dr. Mohammad Khaja Mafij Uddin is an Associate Scientist in the Infectious Diseases Division at icddr,b, with over 15 years of expertise in mycobacteriology and tuberculosis (TB) diagnostics. His work integrates molecular, microbiological, and immunological approaches to advance TB detection, drug resistance analysis, and biomarker discovery. He has led and contributed to multiple internationally funded projects, including collaborations with organizations in France, Korea, and the USA, focusing on innovative diagnostics such as targeted next-generation sequencing and non-respiratory TB detection. Dr. Uddin has authored several peer-reviewed publications in high-impact journals, contributing significantly to understanding TB transmission dynamics and extrapulmonary TB. He has mentored graduate students and strengthened laboratory capacity, with his research directly supporting improved TB diagnosis and public health outcomes in high-burden settings.

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Alexander Panichev | Life Sciences | Best Researcher Award

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Mr. Alexander Panichev | Life Sciences | Best Researcher Award

Russian Academy of Sciences | Russia

Mr. Alexander Panichev is a leading scholar in medical geology and geochemistry whose pioneering research has reshaped global understanding of geophagy–lithophagy in animals and humans. Throughout his long scientific career, he has focused on uncovering the fundamental causes, ecological drivers, and physiological mechanisms behind the instinctive consumption of earth materials. His interdisciplinary work bridges geology, biology, medicine, and geography, contributing a robust conceptual framework explaining geophagy as an autoregulatory response linked to mineral imbalance and rare earth element (REE) disruption in the neuroimmunoendocrine system. Panichev’s breakthrough discovery of an ion-exchange mechanism in organisms, along with his evidence-based theory identifying REEs as critical factors influencing mineral homeostasis, has opened new dimensions in understanding stress adaptation, ecosystem health, and geochemically conditioned endemic diseases. His research has revealed connections between REE anomalies and a spectrum of pathologies, including neurodegenerative, fibrotic, and hematopoietic disorders, offering novel perspectives for future biomedical and ecological applications. He has authored over 240 scientific works, including dozens of high-impact journal publications and multiple books that have significantly influenced the fields of geochemistry, environmental health, and medical geography. Panichev’s publication metrics reflect the global relevance of his work, with Scopus recording 273 citations across 47 documents with an h-index of 10, and Google Scholar showing substantially higher citation visibility across his extensive body of literature. His contributions continue to advance scientific inquiry and interdisciplinary collaboration, positioning him as a distinguished candidate for the Best Researcher Award.

Publication Profile

Scopus

Featured Publications

  • Panichev, A., & Golokhvast, K. (2025). Major and minor causes of geophagy–lithophagy in animals and humans. Geosciences, 15, 75.

  • [Authors list incomplete in source]. (2025). Geophagy among wild ungulates in landscapes of Yakutia with low contents of rare earth elements. Bulletin of the Tomsk Polytechnic University Geo Assets Engineering.
    (Citation data: 0; Journal reference: 2025. Full author list not visible in provided text.)

  • Lebedeva, E., Panichev, A., Kiselev, K., Ruseva, Y., & Zaitseva, E. (2024). Taxonomic composition and physiological and biochemical properties of cultivated microorganisms isolated from kudurite rocks of the Primorsky Krai and the Republic of Altai (Russia). Microbe, 5, 100214. https://doi.org/10.1016/j.microb.2024.100214

  • Panichev, A., Baranovskaya, N., Chekryzhov, I., Ivanov, V., & Ysatska, A. (2024). An unusual variety of geophagy: Coal consumption by snow sheep in the Transbaikalia Mountains. Doklady Earth Sciences, 507(1), 964–967. https://doi.org/10.1134/s1028334x22700453

Muhammad Nawaz | Life Sciences | Best Research Article Award

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Dr. Muhammad Nawaz | Life Sciences | Best Research Article Award

University of Queensland | Australia

Academic Background

Dr. Muhammad Nawaz holds a PhD in Weed Biological Control from the University of Queensland, Australia, where his research centered on the classical biological control of Acacia auriculiformis in collaboration with USDA, CSIRO, and the University of Queensland. He also earned his M.Sc. (Hons.) and B.Sc. (Hons.) degrees in Agricultural Entomology from leading agricultural universities in Pakistan. His academic journey has provided him with a strong foundation in weed management, entomology, and plant-insect interactions. Dr. Nawaz’s scholarly contributions have been recognized globally, with 65 citations (50 since 2020), an h-index of 5, and an i10-index of 3 according to Google Scholar, reflecting the growing impact of his research within the scientific community. His publications are also indexed in Scopus, further validating the international recognition of his academic work.

Research Focus

Dr. Muhammad Nawaz research primarily focuses on weed biological control, insect-plant interactions, and integrated pest management. His work combines classical taxonomy, molecular techniques, and field ecology to enhance the sustainability of agricultural systems through environmentally sound pest and weed management strategies.

Work Experience

Currently serving as a Research Officer in Weed Biological Control at the Department of Primary Industries (DPI), New South Wales, Australia, Dr. Muhammad Nawaz leads initiatives aimed at identifying and managing invasive weed species using biological agents. Previously, he contributed to several research projects at the University of Queensland, including molecular screening and identification of insect herbivores, population genetics, and host-specificity studies for biocontrol candidates. His earlier professional career in Pakistan involved extensive work in agricultural research, development, and extension, where he trained agricultural officers and farmers in pest management and sustainable production techniques.

Key Contributions

Dr. Muhammad Nawaz has played a pivotal role in the identification and prioritization of biological control agents against invasive weeds, integrating molecular tools to improve the accuracy of host specificity testing. His collaborative work has contributed to advancing the understanding of phylogeographic patterns in plant-insect systems, influencing biocontrol strategies worldwide. His applied research has significantly supported Australian biosecurity efforts by introducing new biocontrol candidates and improving management protocols for invasive species.

Awards & Recognition

Dr. Muhammad Nawaz has received multiple honors including the Outstanding Reviewer Recognition from Entomologia Experimentalis et Applicata (Wiley) and several prestigious research travel awards from CSIRO and UQ. He was also a recipient of the Australian Postgraduate Award and various international research grants. His Best Research Article Award highlights his exceptional contributions to agricultural science and biological control innovation.

Professional Roles & Memberships

Dr. Muhammad Nawaz is affiliated with the Department of Primary Industries (NSW), and he maintains active collaborations with CSIRO and international research networks focused on biological control. He has also served as a trainer for capacity-building programs in pest management and integrated crop protection.

Profile: 

Google Scholar | Orcid

Featured Publications

McCulloch, G. A., Madeira, P. T., Makinson, J. R., Dutoit, L., Blair, Z., Walter, G. H., & Nawaz, M. (2021). Phylogenomics resolves the invasion history of Acacia auriculiformis in Florida. Journal of Biogeography, 48(2), 453–464.

Nawaz, M., Brookes, D. R., McCulloch, G. A., & Walter, G. H. (2022). Significant genetic structure in Macrobathra moths feeding on Acacia auriculiformis: Implications for prioritising biological control agents. Biological Control, 172, 104969.

Nawaz, M., McCulloch, G. A., Brookes, D. R., Zonneveld, R., & Walter, G. H. (2021). Native range surveys for host-specific Acacia auriculiformis biocontrol agents: A role for DNA barcoding. Biological Control, 158, 104594.

Nawaz, M., Ashfaq, M., & Amjad, A. (2008). Studies on improvement of artificial diet and its effect on biological characters of Chrysoperla carnea. Pakistan Journal of Entomology, 30(1), 73–76.

Nawaz, M., Ali, S., & Abbas, Q. (2016). High pressure water spray technique for controlling mustard aphid (Lipaphis erysimi) on Brassica crop. American-Eurasian Journal of Agricultural & Environmental Sciences, 16(2), 224–228.*

Impact Statement / Vision

Dr. Muhammad Nawaz envisions strengthening sustainable agriculture through innovative biological control research that reduces chemical dependency and enhances ecological balance. His goal is to advance global weed and pest management strategies by integrating molecular and field-based biocontrol approaches to ensure food security and environmental safety.

Mushtaq Ahmed | Life Sciences | Best Researcher Award

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Prof. Mushtaq Ahmed | Life Sciences | Best Researcher Award

University of Science and Technology, Bannu | Pakistan

Academic Background

Prof. Dr. Mushtaq Ahmed holds a PhD in Biochemistry and Toxicology from the Federal University of Santa Maria, Brazil, and completed his postdoctoral research at Lund University, Sweden, focusing on enzymatic hydrolysis and bioactive compounds derived from agricultural waste. He has maintained a consistent first-class academic record throughout his career and is an HEC-approved PhD supervisor. His Google Scholar profile reflects over 2,500 citations with an h-index of 24 and an i10-index of 52, while Scopus highlights his strong and growing international research visibility. These metrics underscore his influence in biochemical and toxicological research, showcasing a well-established scientific reputation supported by impactful publications and extensive academic collaborations.

Research Focus

Prof. Dr. Mushtaq Ahmed primary research interests include biochemical toxicology, enzyme kinetics, oxidative stress mechanisms, and pharmacological exploration of natural bioactive compounds. His work bridges fundamental biochemistry with applied biotechnology, aiming to develop therapeutic and environmentally sustainable biological solutions.

Work Experience

Prof. Dr. Mushtaq Ahmed is currently serving as Professor and Chairman of the Department of Biotechnology at the University of Science and Technology, Bannu, where he also holds the position of Dean of the Faculty of Arts and Humanities. With more than twenty years of academic and research experience, he has previously served as Associate Professor, Director of ORIC, and Chief Proctor. His career reflects a deep commitment to teaching, research supervision, and institutional development in the field of biotechnology and life sciences.

Key Contributions

Prof. Dr. Mushtaq Ahmed has made substantial contributions to the understanding of enzyme inhibition, oxidative stress biology, and the pharmacological potential of natural compounds. His multidisciplinary research has advanced drug design models and therapeutic approaches derived from biochemical analysis and bioactive plant compounds.

Awards & Recognition

Prof. Dr. Mushtaq Ahmedhas received multiple prestigious awards recognizing his excellence in academia and research. He is a two-time recipient of the HEC Best University Teacher Award and has also been honored with the Best Researcher Award for his outstanding scientific contributions and international publications. These accolades highlight his leadership in advancing biotechnology research and his dedication to scientific innovation and mentorship.

Professional Roles & Memberships

Prof. Dr. Mushtaq Ahmed has served on several high-level academic and administrative committees including the Syndicate, Finance and Planning Committee, and the Advanced Studies and Research Board of UST Bannu. Additionally, he has acted as a reviewer for renowned international journals such as Life Science, Physiologia Plantarum, Chemico-Biological Interactions, and Ecotoxicology, contributing to the global advancement of scientific standards and peer review integrity.

Profile

Google Scholar

Featured Publications

  • Khan, R. A., Khan, M. R., Sahreen, S., & Ahmed, M. (2012). Evaluation of phenolic contents and antioxidant activity of various solvent extracts of Sonchus asper (L.) Hill. Chemistry Central Journal, 6(1), 12.

  • Khan, R. A., Khan, M. R., Sahreen, S., & Ahmed, M. (2012). Assessment of flavonoids contents and in vitro antioxidant activity of Launaea procumbens. Chemistry Central Journal, 6(1), 43.

  • Abbasi, A. M., Khan, M. A., Ahmed, M., & Zafar, M. (2010). Herbal medicines used to cure various ailments by the inhabitants of Abbottabad district, North West Frontier Province, Pakistan. Indian Journal of Traditional Knowledge, 9(1), 175–183.

  • Bagatini, M. D., Martins, C. C., Battisti, V., Gasparetto, D., Da Rosa, C. S., … [other authors]. (2011). Oxidative stress versus antioxidant defenses in patients with acute myocardial infarction. Heart and Vessels, 26(1), 55–63.

  • Ahmed, M., Rocha, J. B. T., Corrêa, M., Mazzanti, C. M., Zanin, R. F., Morsch, A. L. B., … [other authors]. (2006). Inhibition of two different cholinesterases by tacrine. Chemico-Biological Interactions, 162(2), 165–171.

Impact Statement / Vision

Prof. Dr. Mushtaq Ahmed envisions strengthening biotechnology and biochemical research through innovation, collaboration, and applied discovery. His vision emphasizes bridging scientific inquiry with societal benefits by promoting sustainable and health-oriented research. As an academic leader and accomplished researcher, he continues to inspire excellence, integrity, and scientific curiosity among emerging scholars in Pakistan and beyond.

Muhammad Yahya | Biology | Best Researcher Award

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Gülsen Kendir | Health Sciences | Best Researcher Award

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